Norway

Beekeeping for beginners

18 October 2015
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A practical beekeeping course for beginners.

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Skog bakery workshop

26 September 2015
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A short course on how to make sourdough bread.

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Chocolate-making course

22 September 2015
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A short course for learning how to make chocolate.

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Field trial of growing cereals

15 August 2015
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Field trial in order to improve soil quality and structure.

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Rueslåtten farmhouse dairy

25 May 2015
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A small farm having 16 cows.

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Community supported agriculture in Vestfold, I

6 September 2014
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A farm practising community supported agriculture.

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Community supported agriculture in Vestfold, II

6 September 2014
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A farm with community supported agriculture.

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Pollarding course

30 August 2014
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A course for learning how fodder was collected in the past.

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Haymaking course at Ryghsetra

13 July 2014
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Haymaking course where scything and drying hay is taught.

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Øverland community garden (CSA)

5 July 2014
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Norway’s first and largest community garden

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Håøya nature workshop

15 June 2014
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A cooperative which produces goat’s cheese.

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The old smokehouse

4 June 2014
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A small company using old techniques to preserve food.

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Jan-Thore Riseng – beekeeper

27 May 2014
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A part-time beekeeper who sells honey at farmers’ markets.

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Geitmyra Culinary Center for Children

22 May 2014
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A place where children are taught about cooking.

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Permaculture in Bærum

5 May 2014
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A small society doing permaculture

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Holte farm

10 May 2013
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A farm where geese, chickens and ducks are bred.

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The Fishery

18 November 2011
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A fish monger in Sandvika selling sea food of prime quality

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Finnvollen mountain farm

17 August 2011
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A mountain farm where high quality dairy products are made.

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Petra greengrocer’s

29 June 2011
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A small, well-stocked and independent shop selling high-quality food and drinks

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Jensvoll fish

17 June 2011
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A husband and wife fishmonger’s selling fish of prime quality.

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