Slowpix.org
A small farm with 3000 sheep whose milk is used to make cheese.
A dairy cooperative which produces a wide range of sheep’s cheeses.
A young shepherd who stays at a mountain hut in summer and he’s milking his sheep daily.
A family-owned farm with about 1200 sheep.
A small farm where sheep are bred and sheep’s milk is produced.
A farm which produces sheep’s cheese without lactose.
A farm which is raising sheep, goats and pigs.
A farm producing sheep’s cheese.
A sheepfold located near beautiful hills.
A family who has about 2000 sheep and who makes cheese at home.
A visit to a village in Transylvania where animals and people live in harmony
A Slow Food presidium where sheep are raised and cheese is produced.
Raising sheep in the mountains and milking them twice daily.
A farm raising sheep and goats, besides producing cheese.
Eating is an agricultural act. - Wendell Berry
"The destiny of a nation depends on the manner in which it feeds itself. " - Jean Anthelme Brillat-Savarin