Norway

Gulburet – bakery and farm shop

6 August 2017
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A smallfarm with a bakery and a farm shop.



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Sourdough bread course

21 May 2017
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A small sourdough bakery with excellebt products.



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A course on edible weeds

13 May 2017
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A short course on some common, edible weeds.



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Microgreens course

9 March 2017
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A short course where we learned how to grow microgreens.



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Haymaking at Flåret in Lier

25 August 2016
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Haymaking on a small meadow in the middle of a forest.



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Eve’s community garden

14 August 2016
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A small community garden where owners grow edible plants and harvest them later.



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A course about wild, edible plants

12 May 2016
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An evening course on wild, edible plant.



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Ødeverp farm

23 April 2016
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A small farm where part owners helps the farmer grow vegetables.



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Ånerud farm

4 April 2016
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A farm where Dexter cattle and earthworms are raised.



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Beekeeping for beginners

18 October 2015
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A practical beekeeping course for beginners.



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Skog bakery workshop

26 September 2015
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A short course on how to make sourdough bread.



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Chocolate-making course

22 September 2015
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A short course for learning how to make chocolate.



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Field trial of growing cereals

15 August 2015
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Field trial in order to improve soil quality and structure.



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Rueslåtten farmhouse dairy

25 May 2015
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A small farm having 16 cows.



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Community supported agriculture in Vestfold, I

6 September 2014
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A farm practising community supported agriculture.



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Community supported agriculture in Vestfold, II

6 September 2014
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A farm with community supported agriculture.



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Pollarding course

30 August 2014
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A course for learning how fodder was collected in the past.



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Haymaking course at Ryghsetra

13 July 2014
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Haymaking course where scything and drying hay is taught.



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Øverland community garden (CSA)

5 July 2014
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Norway’s first and largest community garden



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Håøya nature workshop

15 June 2014
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A cooperative which produces goat’s cheese.



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