bakery

Gulburet – bakery and farm shop

6 August 2017
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A smallfarm with a bakery and a farm shop.



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Skog bakery workshop

26 September 2015
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A short course on how to make sourdough bread.



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Molnár Csaba bakery

1 June 2015
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A bakery where breads are made in wood-fired ovens.



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Su Forru ‘e su Pani bakery and confectionery

31 October 2014
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A bakery making breads with complex shapes manually.



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Mateo bakery and confectionery

1 October 2014
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Breads and pastries are made manually.



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The Rednic bakery

19 June 2013
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A small bakery in Maramures making traditional bread.



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The Turean bakery

11 June 2013
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A small bakery making the traditional cozonac.



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Brødbakerne

30 May 2011
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A small bakery in Oslo specializing in making many types of bread and pastries



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Roiati bakery

4 April 2011
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Roberto Roiati, a master baker, makes Easter Dove cakes manually.



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Kolonihagen bakery

10 November 2010
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Kolonihagen bakery is using traditional types of grain, baking manually and slowly.



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Åpent bakeri

14 August 2008
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Turning dough manually into bread ready to be baked.



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